Start Date: June/July 2024
Training Duration: 12 months
Compensation: $17.00 per hour
Housing: None provided
Number of Position Offered: 1

Host Company Description:

With its location near LAX, South Bay Beaches, and many restaurants and tourist attractions, this hotel offers a modern and sleek stay for its guests. Featuring European-inspired details, including a tapas menu and craft cocktails, this hotel is an ideal place to stay in the Los Angeles area. They are seeking interns and trainees in the hospitality sector looking to gain experience and skills in their field. 

Position Description:

• Learn all aspects of food service in a boutique hotel environment
• Aid in upholding the highest quality standards for the food and beverage operation
• Understand menu content, any menu changes, and promotional activities
• Advance management skills and supervisory duties

Applicant Qualifications:

• To apply for the Internship program, applicants must be hospitality or restaurant management undergraduate/graduate students OR be recent graduates who begin the program within 12 months of their graduation date
• To apply for the Trainee program, applicants must hold hospitality or restaurant management degrees and have at least 1 year of professional work experience related to the degree, OR have 5 or more years of professional experience in this field
• Applicants must speak ADVANCED ENGLISH, have a positive attitude, and the ability to communicate with clients and hotel associates

How to Apply:

1. Submit a professional resume with a professional photograph
2. Indicate availability dates (start and end dates)
3. Indicate this offer number and title

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